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The Best Seafood Dishes on Mexico's Pacific Coast

DINING | Published on 08/05/2019
Optimizada seafood dish ideas

Mexico’s beaches are famed for tropical breezes rustling through palm trees, but they’re also where you can find the freshest Mexican seafood dishes, from clams to octopus harvested straight from the sea. As you’re lounging on the golden coasts of Mexico, there’s nothing better than cooling off with a tangy margarita and the best seafood dishes. While you may be familiar with some, there are always new seafood dish ideas coming out of the kitchens in local restaurants. Try any of the options from this seafood dishes list on your next trip to Mexico, or learn how to make some of these easy seafood dishes right in your own home to recreate the rich flavors of Mexico.


Ceviche

This is one of the most versatile Mexican seafood dishes because it can be made with almost any meat, but it’s most commonly made with shrimp or fish that instead of being cooked with heat is marinated in lime juice for several hours. After that, ceviche is one of the easy seafood dishes to make. Simply chop up some tomato, onion, cilantro, and avocado to mix in, and you’ll have a delicious ceviche that can be topped on chips or tostadas. When it comes to seafood dish ideas, you can experiment with different ratios of ingredients or add in tropical fruits like mango or pineapple to find your favorite combination.

Pescado Zarandeado

If you’re ordering the catch of the day, Pescado Zarandeado is one of the best seafood dish ideas for you. Pescado Zarandeado is grilled fish that, when done along Mexico’s coast, is butterflied in half and grilled between two grates. Before grilling your fish, create a Mexico food marinade from sauteed garlic, mayonnaise, mustard, Worcestershire, and soy sauce with a little salt and pepper. Generously coat the fillet in the sauce before grilling on each side for 10 minutes. After grilling, squeeze a little lime juice on the fish and enjoy one of the best seafood dishes from Mexico’s Pacific coast.

Camarones a la Diabla

If spicy Mexico food tantalizes your taste buds, camarones a la diabla is one of the truly authentic Mexican seafood dishes for you, but even if you’re not, you can control the heat of most seafood recipes. To start, boil some guajillo and chile de arbol to soften them before pureeing the chiles with tomatoes, garlic, and onion. If spicy Mexico food isn’t your favorite, play with the ratio so that the chiles are lighter. For one of the easy seafood dishes to make in your own home, cook fresh shrimp in the creamy sauce for a few minutes until the shrimp are pink.


Tacos de Marlin

No Mexican seafood dishes list is complete without tacos, and on the Pacific coast of Mexico, marlin is one of the popular choices for tacos. When it comes to tacos, seafood recipes are fairly simple, as simple as just cooking the meat and topping with salsa. Depending on where you order your tacos, you can get the marlin grilled or smoked, either option a juicy and rich choice. This is one of the best seafood dishes to order after a day playing on the beaches of Mexico.

On your next journey to Mexico, try as many of the options on this seafood dishes list during your stay. If the flavors of Mexico food inspire you, recreating these seafood recipes in your own kitchen will transport you back to the golden Pacific coast of Mexico.

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